Open kitchen is not suitable for people who often cook.

The kitchen is the work area at home, and the dining room is the leisure area. It is suggested to separate them.

Why don’t cookers want to eat? Because the smell of cooking will increase the sense of fullness.

When eating in an open kitchen, many people will not enjoy it. Although the range hood is powerful now, it still depends on the condition of your flue.

Although there is a range hood, but the kitchen window blowing a little wind, smoke into the room.

would the smoke of oven, air fryer, electric fryer and steamer be absorbed?

 


If you feel that interaction and openness are very necessary, you can set up a serving window, frosted glass door, etc.

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